Cast Iron Camping Pot with Lid “Biol”, 10 L, Ø 30 cm

Traditional Taste for Large Groups This 10-liter “Biol” cast iron pot is an ideal choice for preparing hearty national dishes – pilaf, stews, soups, or goulash. Due to its large capacity, it is perfect for large families or groups of friends, whether camping in nature or cooking in a home kitchen. Benefits of Cast Iron Heat Properties: Cast iron cookware is characterized by exceptional heat conductivity and retention. Thick walls and bottom heat up evenly, so food does not overheat but simmers slowly, revealing the best flavor qualities. Versatility: The pot can be used on all stove types (gas, electric, induction, glass-ceramic) as well as on an open fire. Durability: Cast iron products are resistant to scratches and mechanical impact. With proper care and preparation for use (seasoning with salt and oil), this vessel will last for many years without losing its properties. Maintenance: Cast iron cookware is easy to maintain – if rust appears, it can be cleaned off and the pot re-seasoned with oil, thus renewing its surface. Technical Information Total Capacity: 10 L. Top Diameter: 300 mm. Bottom Diameter: 155 mm. Height: 190 mm. Weight: 8.5 kg. Material: Cast Iron. Includes: Pot, cast iron lid. Manufacturer: BIOL (Ukraine).